Samreen Tungekar

<i><p>From nightclubs to nigiri, Keenan and Ryan Tham have done it all, and have an unstoppable 2022 ahead. The duo talks evolution of Asian food, tapas trends, and what sets them apart. When I walk into the new Foo in Bandra to sit down for a lunch and conversation with the Tham brothers, Keenan and [&hellip;]</p>
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#foodanddrink

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The Evolution Of Asian Food Ft. Tham Brothers

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