Sharan Sanil

Bandra's Olive Bar &amp; Kitchen played host to one of India's top mixologists last week; here's a look into her passionate take on all things barside, with a sneak peek into award-winning bar Copitas' latest concoctions

WhatsApp Image 2024-08-24 at 17.43.15.jpeg

Copitas' Gracy Chourey Shakes Up Mumbai

Sourcing ingredients from Ooi Yamamoto, a 400-year-old Japanese seafood and ingredient wholesaler, Sugaya brought his signature dishes to life, each infused with his distinct blend of Chinese and Japanese influences

Snapinsta.app_337185147_866962847735618_460051813439308776_n_1080.jpg

Michelin Star Chef Yuki Sugaya Brings His Fusion Mastery to Mumbai's Culinary Scene

Ananya Ghosh

Today, the visual palate of a fine-dining restaurant is as crucial as its delectable menu

Copy of Copy of A1.jpg

Where Gastronomy Meets Architecture

Ravi Raj

Bars are getting more intimate, and cocktails are no longer an afterthought.&nbsp;

bars intimate cropped.jpg

 Bars Are Getting Intimate in India 

India's culinary scene is buzzing with a quiet revolution, fueled by a vibrant comeback of hyperlocal ingredients. This movement isn't just about digging up fresh, local produce from across the nation—it's about rediscovering the deep, rich tapestry of India's diverse culinary heritage

Chef Thomas Zacharias, Founder, The Locavore (Photo Credit - The Locavore) 4.jpg

How Are India’s Top Chefs Reviving Hyperlocal, Forgotten Flavours?

With a 100 global outlets now under his belt, the King of Goila Butter Chicken takes a moment to walk down memory lane and share the secrets of one of the world's most-loved butter chicken recipes

Chef 9.jpg

Chef Saransh Goila's Butter Chicken Secrets

Magandeep Singh

Trendy tipplers are moving from gin to Tequila as their new favourite. Here’s our guide to the best Tequila you can buy in the Indian market

7 best tequilas to stock your bar thumbnail

The 7 Best Tequilas to stock your bar

Niraj Kakade

"Knock Knock... What's the Password?"

India's 8 Best Hidden Speakeasy Bars-thumb.jpg

India's 7 Best Hidden Speakeasy Bars

Mumbai’s latest obsession offers a cornucopia of delights, catering to two of India’s top infatuations—people and food&nbsp;

PXL_20240222_150942668.PORTRAIT.jpg

What's Cooking At The Supper Clubs?

Radhakrishnan Nair

The Macallan kicked off its&nbsp;bicentennial celebration last month with a specially choreographed Cirque du Soleil show,&nbsp;befitting its status as the gold standard for luxury Single Malts&nbsp;

200 years of Macallan whisky thumbnail

200 Years of a Global Whisky Icon 

Amidst all the noise made by Indian single malts and gin, a company founded by the Bollywood superstar and his partners is making its presence felt in the luxury segment of the country’s alcohol market

Untitled design-14.jpg

An SRK Company Quietly Expands Its Alcohol Portfolio

From his love for Ratatouille to his conscious decision not to include beef or pork on his menu, the Michelin-star chef gets candid